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Not all salt is created equal. Table salt is stripped, bleached, and loaded with anti-caking agents. Celtic sea salt is harvested the old way — hand-raked from Atlantic coastal salt marshes, sun-dried, and left exactly as nature made it.
This is salt the way it was before processing got involved. And with the free 250g Consol glass grinder, it's ready to use straight out of the box.
What Makes Celtic Salt Different
Naturally harvested from pristine Atlantic coastal salt marshes
Contains over 80 naturally occurring trace minerals including magnesium, calcium, and potassium
Unrefined and unbleached — no anti-caking agents, no additives
Slightly moist texture from its natural mineral content
Rich, complex flavour that enhances food without overpowering it
What's Included 500g of Celtic sea salt plus a free 250g Consol glass grinder — fill it, grind it, use it. The glass grinder is reusable and refillable, keeping your salt pure and plastic-free.
How to Use It Use exactly as you would any salt — cooking, seasoning, or finishing dishes. Pairs beautifully with grass-fed tallow for a truly clean kitchen.
Storage Store in a cool, dry place. The natural moisture content may cause clumping — this is normal and does not affect quality.
500g + Free 250g Glass Grinder | Unrefined | Hand-Harvested | No Additives | Natural Mineral Salt
⭐⭐⭐⭐⭐ Loved by thousands of South African families
Frequently Asked Questions
Why cook with tallow?
Tallow isn't trendy. It's traditional — and it outperforms every oil in your pantry.•High smoke point (250°C+) — Sear, fry, roast without burning or smoking• Rich, meaty flavor — Adds depth that vegetable oils can't touch•Stable at high heat — No oxidation, no harmful compounds• Reusable — Strain and reuse 3-4 times (saves money)• Naturally shelf-stable** — Lasts 12+ months at room temperatureOnce you taste potatoes roasted in tallow, you'll never go back.
What's inside
100% rendered beef fat from grass-fed, pasture-raised cattle. That's it. No preservatives. No additives. No "natural flavors."We slow-render at low heat to preserve the clean, neutral-savory taste. No beefy aftertaste — just pure cooking performance.✓ Keto & paleo friendly ✓ Carnivore approved ✓ Dairy-free alternative to butter ✓ No seed oils, ever
best uses
PERFECT FOR:• Roasting potatoes, vegetables, sweet potato fries — crispy exterior, fluffy inside• Searing steaks, burgers, chops — restaurant-quality crust at home• Frying eggs — slides right out of the pan• Yorkshire puddings & popovers — traditional recipe, unbeatable rise• Pie crusts & pastries — flakier than butter, savory depth• Deep frying — stable, reusable, cleaner taste than vegetable oil**PRO TIP: Mix with butter 50/50 for the ultimate mashed potatoes.
Health & Nutrition
Your grandmother cooked with animal fat. Then the 1980s happened. The truth: Grass-fed tallow is rich in:• Conjugated linoleic acid (CLA) — naturally occurring, supports metabolism• Vitamin E & K2 — hard to find in modern diets• Stable saturated fats — don't oxidize under heat like polyunsaturated seed oils No trans fats. No inflammatory omega-6 overload. Just clean fuel. We don't do health claims. We do traditional food, done right.
How to store & use
STORAGE: Room temperature: 12+ months (stable, won't go rancid) Refrigerator: 2+ years Freezer: Indefinitely USAGE: Scoop with a clean, dry spoon. Tallow is solid at room temperature (like coconut oil) and melts instantly in a hot pan. REUSING: After frying, cool slightly, strain through fine mesh into a clean jar. Reuse 3-4 times for deep frying.1kg = approximately 40+ tablespoons of pure cooking gold
Why choose Pure Tallow?
Premium grass-fed products for your health and wellness
100% Grass-fed
Pure tallow from pasture-raised cattle for superior nutrition
Rich in nutrients
Packed with vitamins A, D, E, K and essential fatty acids
Pure sea salt
Celtic sea salt with natural minerals and trace elements
Organ supplements
Premium organ powders for ancestral nutrition
Skin nourishment
Natural tallow balms for deep skin hydration and repair
Farm to table
Traceable sourcing from trusted South African farms
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