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2x1L Grass-Fed Pork Tallow Cooking Fat | Varkvet

2x1L Grass-Fed Pork Tallow Cooking Fat | Varkvet

Regular price R 349.00
Regular price Sale price R 349.00
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2x1L Grass-Fed Pork Tallow – Pure, Slow-Rendered Cooking Fat

Stock up and save with our twin-pack of pork tallow — 2 litres of slow-rendered, grass-fed cooking fat in convenient plastic bottles. Our pork tallow is rendered from pasture-raised pork fat, delivering a rich, clean flavour with a high smoke point that makes it the ultimate cooking fat for frying, roasting, sautéing, and baking. No seed oils. No additives. Just pure, wholesome pork tallow the way it was always meant to be.

Why Grass-Fed Pork Tallow?

Modern kitchens have been flooded with seed oils — but your body was never designed for them. Grass-fed pork tallow is naturally rich in oleic acid and fat-soluble vitamins A, D, E, and K. It has a high smoke point that makes it far more stable than vegetable or canola oil at high heat. Once you cook with real pork tallow, there's no going back.

  • High smoke point — ideal for deep frying, searing, and roasting
  • Rich in fat-soluble vitamins A, D, E & K
  • Zero seed oils, zero fillers, zero preservatives
  • Shelf-stable and long-lasting
  • Twin-pack value — 2x1L bottles of pure pork tallow

How to Use Pork Tallow

Pour your pork tallow straight from the bottle into a hot pan for the crispiest chips, golden roast potatoes, or a perfectly seared steak. Use it to grease baking tins for a flaky, buttery crust. Melt it into cast iron to season your pan. A staple fat for any ancestral, carnivore, or traditional kitchen, pork tallow outperforms seed oils every single time.

What's Included

This twin-pack contains two 1-litre plastic bottles of grass-fed pork tallow, totalling 2 litres of pure cooking fat. Sourced from pasture-raised pigs and slow-rendered for maximum purity and flavour. No shortcuts. No compromises. Just clean, natural pork tallow from Pure Tallow.

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Frequently Asked Questions

Why cook with tallow?

Tallow isn't trendy. It's traditional — and it outperforms every oil in your pantry.•High smoke point (250°C+) — Sear, fry, roast without burning or smoking• Rich, meaty flavor — Adds depth that vegetable oils can't touch•Stable at high heat — No oxidation, no harmful compounds• Reusable — Strain and reuse 3-4 times (saves money)• Naturally shelf-stable** — Lasts 12+ months at room temperatureOnce you taste potatoes roasted in tallow, you'll never go back.

What's inside

100% rendered beef fat from grass-fed, pasture-raised cattle. That's it. No preservatives. No additives. No "natural flavors."We slow-render at low heat to preserve the clean, neutral-savory taste. No beefy aftertaste — just pure cooking performance.✓ Keto & paleo friendly  ✓ Carnivore approved  ✓ Dairy-free alternative to butter  ✓ No seed oils, ever

best uses

PERFECT FOR:• Roasting potatoes, vegetables, sweet potato fries — crispy exterior, fluffy inside• Searing steaks, burgers, chops — restaurant-quality crust at home• Frying eggs — slides right out of the pan• Yorkshire puddings & popovers — traditional recipe, unbeatable rise• Pie crusts & pastries — flakier than butter, savory depth• Deep frying — stable, reusable, cleaner taste than vegetable oil**PRO TIP: Mix with butter 50/50 for the ultimate mashed potatoes.

Health & Nutrition

Your grandmother cooked with animal fat. Then the 1980s happened. The truth: Grass-fed tallow is rich in:• Conjugated linoleic acid (CLA) — naturally occurring, supports metabolism• Vitamin E & K2 — hard to find in modern diets• Stable saturated fats — don't oxidize under heat like polyunsaturated seed oils No trans fats. No inflammatory omega-6 overload. Just clean fuel. We don't do health claims. We do traditional food, done right.

How to store & use

STORAGE: Room temperature: 12+ months (stable, won't go rancid)  Refrigerator: 2+ years  Freezer: Indefinitely USAGE: Scoop with a clean, dry spoon. Tallow is solid at room temperature (like coconut oil) and melts instantly in a hot pan. REUSING: After frying, cool slightly, strain through fine mesh into a clean jar. Reuse 3-4 times for deep frying.1kg = approximately 40+ tablespoons of pure cooking gold

Why choose Pure Tallow?

Premium grass-fed products for your health and wellness

100% Grass-fed

Pure tallow from pasture-raised cattle for superior nutrition

Rich in nutrients

Packed with vitamins A, D, E, K and essential fatty acids

Pure sea salt

Celtic sea salt with natural minerals and trace elements

Organ supplements

Premium organ powders for ancestral nutrition

Skin nourishment

Natural tallow balms for deep skin hydration and repair

Farm to table

Traceable sourcing from trusted South African farms